Remind me to have a plate of it before I leave.
Thursday, 12 July 2007
Fried Wantan in Tomato Gravy
This is a steaming plate of fried wantan in tomato gravy, or locally known as Char Chiaw Char Kiaw. Not only is it a unique dish in Kuching, but the place is quite hard to find if you are a first-timer at the BDC Resettlement area.
Remind me to have a plate of it before I leave.
Remind me to have a plate of it before I leave.
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6 comments:
Let's go tomorrow nite (Friday)!!
hahaha 'kiaw'....
I'm ever ready. Let's go!
ahhhhhhhhhhhhhhhhhhhhhhh get rid of the pictures pleaseee...u r making me miss the foood!
i pos laju to u? but not sure if it's still 'kiaw' when it reaches there...
where exactly is it in BDC? could u please be more specific? thx!
Anonymous: Its in one of the houses at the resettlement area (pek tiam tey) after the Lions Nursing Home. Drive straight in until you see a row of shophouses on the left. Its opposite the shophouses.
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